Busy busy!

It's been a lovely sunny week or two in the garden, this has helped lots as we were pretty behind due to a late start with the warm weather here in the UK.  A soggy, cool spring meant that some crops needed to be put out later than usual, but everything catches up so fast!  

For my birthday at the end of April I was bought some lovely new strawberry plants and a planter by Nath's sister and her hubby.  As you can see above they are going well, should have some nice fat strawberries off those.  I also have a few older plants in a fabric planter and a few that sneaked into the top bed of the veggie plot, I am going to leave those there, I mean as far as 'weeds' go you couldn't hope for a nicer one than the strawberry!

Another thing currently growing like there is no tomorrow is the rhubarb, this is one of 2 plants that is bordering of triffid in proportions again this year!  In a way it's a shame I have such success with rhubarb as I'm not vastly keen on the flavour.  Although...this year I have at last attempted some home brewing!  So first on my list was rhubarb wine!  I can't drink it at the moment as I am now 6 months pregnant but it'll be nicely matured by the time I can.  There are many recipes out there, but I went with this one from blogger Lovely Greens:

RHUBARB WINE

Makes 6 bottles of wine

2.3 kg [5 lb] Rhubarb

1.4 kg [3 lb] Sugar

285 ml [1/2 UK Pint / 1-1/4 cups US] Black tea, cooled (make it quite strong)

2.8 Litres Water [5 UK pints / 6 US Pints]

2 tsp Yeast Nutrient

1x 5g Sachet of White wine Yeast

Well sterilised bucket, bowl and utensils

For AFTER fermenation: 1 Campden Tablet

For the method please see the Lovely Greens Blog.  

As far as other plants go I have that I need to plant up, these are all the young hot weather plants; melon, squash, courgette and pumpkin.  I shall plant these this week I think.

My potatoes are just coming up, apparently I will get a better yield later if I fertilise them with chicken pellets (says my John's Allotment newsletter).  Given that my compost is pretty much made up of chicken poo and straw I think I shall be emptying a couple of buckets of compost on that patch.  This year I have planted Jerusalem artichokes and they are also coming up now. My runner beans have also gone in the ground now, this is my first year for runners, the slugs already managed to nibble the growing tips off 2 of them, but I am sure they will recover.

Spring! Better luck this year

So, this blog really had bit a bit sad and lonely for the last year.  After last year's perils of torrential rain and flooding over much of the UK for most of the summer the ground was saturated, the slugs were everywhere. Literally no man standing after planting out your seedlings and leaving them overnight, and as for direct planting, pah!  They even ate all the developing pumpkins off a bought pumpkins plant.  I had even gone to the trouble of applying the trusty Nemaslug! I was not impressed.  But all is not lost, with every new Spring comes fresh opportunity and a new wave of hopefulness that this year there will be a bit of sun....even in England.

Turn the page and we find ourselves in March.  I have high hopes for March, even though a cold snap is promised near the middle of the month.  Undeterred I have made the majority of my seed purchases and made a hefty start to the weeding.  So what am I planning to grow this year?  So far the list is something like Leeks, Tomatoes, Jerusalem Artichokes, Courgette, Runner Beans, Peas, Potatoes, Kale and Chard.  I might end up putting a few patches of extras in though, my seed box overfloweth!  Again I am hoping to combine vegetables with pretty herbs and flowers in my perpetual thirst for an Alice Fowler style vegetable garden (seems I have made it harder for myself with long wide beds).  There are still some plants in from last year; strawberries and chives.  I've also planted this years Garlic (late!) as well as 3 of the biggest cloves of last years Elephant Garlic.

I must also mention that a very sad thing happened at the end of November 2012, Lenny, my oldest Greyhound died.  I am still pretty gutted about not seeing his furry, loving face any more, but consoling myself with the thought that he had lots of love from us, and a good long life full of seaside trips and castles and gardens since he was 8 (when I adopted him from kennels).  I have had him cremated and am keeping his ashes for now, when the others go I will mix their ashes and find a place to scatter them together.
A Greyhound should be free to run with the wind, as they did in life.  R.I P. my lovely little Lenny ♥